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- Introduction to analytical science and chemical analysis;
- Chemometrics; Accuracy of analysis;
- Type oferrors and use of statistical analysis;
- Separation techniques: Basic principle and applications of solvent extraction;
- Solvent extraction of metals,
- multiple batch extraction,
- counter current distribution;
- Solid phase extraction;
- Solvent extraction by flow injection method;
- General theory and principles of chromatography;
- Important types of chromatography and their applications;
- Spectroscopy: Properties of light and its interaction with matter;
- Lambert- Beer’s law and its limitations Development of spectroscopic techniques for analysis;
- Principles of atomic spectroscopy; Basic components, instrumentation and applications:
- Atomic absorption and flame photometer, UV-vis and IR techniques.